Strawberry and Tonka Tartines

Clementine and Tonka Madeleines Recipe

Ingredients

bread

butter

delicious strawberries (sliced)

sugar (optional)

grated tonka bean

Assemble your tartine by spreading some good butter on the bread you choose (for mine, I chose unsalted butter and a piece of my homemade rustic baguette). Layer the strawberry slices on top, sprinkle with sugar and grated tonka bean.

Note: A light sprinkle of grated tonka bean is enough (just like cinnamon, it contains coumarin, which can be toxic at high doses - for measure, I only use half a bean when making a dessert for 4/5 people).

Bon appétit!